Shea’s Bar Menu

Roasted Turkey Pot Pie ~ 16

White and dark turkey meat, leeks, celery, fresh herbs, puff pastry, cranberry chutney 

Guinness Braised Short Rib “Pot Roast” ~ 19

Roasted garlic mashed, roasted cipollini onions, grilled broccolini

Steak Tips ~20

Gluten-free soy marinated Angus beef, herb roasted red bliss potatoes, seasonal vegetables

Fish and Chips ~ 20

Fresh native haddock, deep fried, hand-cut fries, coleslaw or have it as a sandwich on a Kaiser roll

Boneless or Bone-in Chicken Wings ~ 11

Tossed in your choice of: buffalo or sweet chili sauce

Crispy Flatbread ~ 12/15

Margarita (basil, tomatoes, mozzarella) or Grilled Chicken (basil pesto, artichoke hearts, fontina cheese)

Fish or Chicken Tacos ~15/12

Grilled or blackened Mahi Mahi or Chicken, avocado, cilantro sour cream, black bean corn salsa, chipotle slaw, warm flour or corn tortillas

Shrimp or Chicken Burrito ~14/12

Rice, black beans, Pico de Gallo, grilled corn and pepper jack cheese wrapped in a flour tortilla

Grass-Fed All Natural Classic Burger ~ 13

With lettuce, tomato, onion on a bulky roll

Add: Swiss, blue, cheddar, American ~ .75 each

Shea’s Burger ~ 15

Grass-Fed All Natural Ground Beef Topped with blue cheese, roasted tomatoes, grilled onions and lettuce on a bulky roll

Chicken Wrap ~ 13

Grilled chicken breast tossed with poppy seed dressing, mixed greens, avocado, black bean corn salsa and cheddar cheese, warm flour tortilla

Pastrami Panini ~ 14

Swiss cheese, caramelized onion, marble rye, lemon poppy seed

Crab BLTA ~ 18

Pan seared crab cake, bacon, avocado, lettuce, tomato, old bay aioli, ciabatta


Hand-cut Fries ~ 6 | Onion Rings ~ 8 | Sweet Potato Fries ~ 8 | Coleslaw ~ 3

~ All sandwiches served with your choice of house-made coleslaw or hand-cut fries ~
Before placing your order, please inform your server if a person in your party has a food allergy.

Most items can be prepared Gluten Free. Please inform your server if you prefer a Gluten Free Option.